Cooking Converters: Cups, Grams, Spoons and Oven Heat

Recipes from different countries use different measures. American recipes use cups and Fahrenheit, older British recipes use ounces and gas marks, and modern UK recipes use grams and Celsius.

These converters cover the common kitchen conversions. For dry ingredients, converting a cup to grams depends on the ingredient, so the converters say which ingredient they assume.

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